Nutrition report ready

Chips de riz de camargue IGP curry

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score C

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Chips de riz de camargue IGP curry

in Salty snacks Barcode 3140860000073
Average nutritional quality

Chips de riz de camargue IGP curry provides 217 kcal per 100 g, with 0.3 g of sugars and 4.3 g of protein. That is 93% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Salty snacks category.

Nutrient levels per 100 g

Fat
0.4 g · Low
Saturated fat
0.1 g · Low
Sugars
0.3 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 217 kcal 439 −51%
Total fat 0.4 g 21.3 −98%
Saturated fat 0.1 g 4.9 −98%
Carbohydrates 48 g 49.1
Total sugars 0.3 g 4.6 −93%
Protein 4.3 g 11.4 −62%
Salt 0.9 g 2 −55%

Category average across 2268 Salty snacks products on Foodmetria.

Compared with other salty snacks

Calories lower 9%
Sugars lower 8%
Salt lower 15%
Saturated fat lower 4%
Protein top 86%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
No glutenOrganicEU OrganicFR-BIO-10Ab agriculture biologiqueSud de france
Sold in
France
Barcode
3140860000073

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chips de riz de camargue IGP curry?

Chips de riz de camargue IGP curry contains 217 kcal per 100 g.

How much sugar is in Chips de riz de camargue IGP curry?

Chips de riz de camargue IGP curry has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Chips de riz de camargue IGP curry healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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