Chips

by EVERYDAY 50g in Snacks sales Barcode 5400141160543
Poor nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Chips by EVERYDAY provides 548 kcal per 100 g, with 0.5 g of sugars and 5.7 g of protein. That is 86% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Snacks sales category and comes in a 50g pack.

Nutrient levels per 100 g

Fat
35 g · High
Saturated fat
3.5 g · Moderate
Sugars
0.5 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 548 kcal 474 +16%
Total fat 35 g 24.2 +45%
Saturated fat 3.5 g 3.8 −7%
Carbohydrates 51 g 54.3 −6%
Total sugars 0.5 g 3.6 −86%
Added sugars 0 g 1 −100%
Dietary fiber 1.2 g 4.2 −72%
Protein 5.7 g 7.8 −27%
Salt 1.2 g 1.7 −30%

Category average across 145 Snacks sales products on Foodmetria.

Compared with other snacks sales

Calories higher 7%
Sugars lower 10%
Salt lower 24%
Saturated fat higher 31%
Protein top 75%
Fiber top 93%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

64,2% pommes de terre, 34,6 % huile de tournesol, 1,2 % sel, Peut contenir des traces de soja, de lait, de céleri et de moutarde, S

Palm oil free
May contain traces
CeleryMilkMustardSoybeans

Product details

Quantity
50g
Sold in
Belgium, France
Barcode
5400141160543

Prices reported by shoppers

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Frequently asked questions

How many calories are in Chips?

Chips contains 548 kcal per 100 g.

How much sugar is in Chips?

Chips has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Chips healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Chips contain?

No allergens are listed in the label data. It may also contain traces of celery, milk, mustard, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated August 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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