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Chickpeas with Onions and Carrots in Lemon Sauce
Chickpeas with Onions and Carrots in Lemon Sauce by Eridanous provides 133 kcal per 100 g, with 2.4 g of sugars and 4.6 g of protein. That is 18% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Chickpeas category and comes in a 280g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 280 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 133 kcal | 372 kcal | 217 −39% | |
| Total fat | 5.8 g | 16.2 g | 21% | 4.4 +33% |
| Saturated fat | 0.9 g | 2.5 g | 13% | 0.7 +27% |
| Carbohydrates | 13.7 g | 38.4 g | 14% | 29.2 −53% |
| Total sugars | 2.4 g | 6.7 g | 2.9 −18% | |
| Dietary fiber | 3.6 g | 10.1 g | 36% | 9.1 −61% |
| Protein | 4.6 g | 12.9 g | 26% | 12 −62% |
| Salt | 2.9 g | 8.1 g | 0.8 +277% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 697 Chickpeas products on Foodmetria.
Compared with other chickpeas
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 280g
- Serving size
- 280 g
- Sold in
- Germany, United Kingdom
- Barcode
- 4056489126430
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chickpeas with Onions and Carrots in Lemon Sauce?
Chickpeas with Onions and Carrots in Lemon Sauce contains 133 kcal per 100 g and about 372 kcal per serving (280 g).
How much sugar is in Chickpeas with Onions and Carrots in Lemon Sauce?
Chickpeas with Onions and Carrots in Lemon Sauce has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Chickpeas with Onions and Carrots in Lemon Sauce healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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