Chicken Breast With Rib Meat
Chicken Breast With Rib Meat by Roudy's provides 181 kcal per 100 g, with 1.5 g of sugars and 9.9 g of protein. That is 86% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Undefined category and comes in a 142 g pack. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 142g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 181 kcal | 257 kcal | 250 −28% | |
| Total fat | 10.4 g | 14.8 g | 19% | 13.7 −24% |
| Saturated fat | 5 g | 7 g | 35% | 7.8 −37% |
| Carbohydrates | 11.9 g | 16.9 g | 6% | 22.9 −48% |
| Total sugars | 1.5 g | 2.1 g | 10.4 −86% | |
| Dietary fiber | 0.5 g | 0.7 g | 3% | 4.8 −90% |
| Protein | 9.9 g | 14.1 g | 28% | 11.6 −15% |
| Salt | 0 g | 0 g | 0.7 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8764 Undefined products on Foodmetria.
Nutrition claims check
Claims its numbers support
- High protein
- 22% of calories from protein (EU: at least 20% of calories from protein)
- Low sugar
- 1.5 g sugars per 100 g (EU: no more than 5 g per 100 g)
- Sodium-free
- 0 mg sodium per 100 g (EU: no more than 5 mg per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other undefined
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
BONELESS BREAST OF CHICKEN WITH RIB MEAT CONTAINING UP TO 8% OF A SOLUTION OF WATER, SEASONING (SUGAR, SALT, DEHYDRATED CHICKEN BROTH, DEHYDRATED GARLIC, DEHYDRATED ONION), SODIUM PHOSPHATES. BREADED WITH: BLEACHED WHEAT FLOUR, DEXTROSE, PARTIALLY HYDROGENATED SOYBEAN OIL, GROUND PAPRIKA, SALT, NONFAT DRIED MILK, LEAVENING (SODIUM ACID PYROPHOSPHATES, SODIUM BICARBONATE), MONO AND DIGLYCERIDES, NATURAL FLAVOR, SPICE EXTRACTIVES., FILLED WITH: UNSALTED BUTTER (PASTEURIZED CREAM, LACTIC ACID, DIACETYL), SEASONING (SALT, DEHYDRATED GARLIC, SUGAR, DEXTROSE, SPICES, NATURAL FLAVORINGS, ANNATTO EXTRACT, OLEORESIN TURMERIC), CHIVES., BATTERED WITH: WATER, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED FOOD STARCH, YELLOW CORN FLOUR, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATES, SODIUM BICARBONATE). PRE-BROWNED IN VEGETABLE OIL.
- Allergens
- GlutenMilkSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 142 g
- Serving size
- 142g
- Sold in
- United States
- Barcode
- 0011150058674
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chicken Breast With Rib Meat?
Chicken Breast With Rib Meat contains 181 kcal per 100 g and about 257 kcal per serving (142g).
How much sugar is in Chicken Breast With Rib Meat?
Chicken Breast With Rib Meat has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Chicken Breast With Rib Meat healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chicken Breast With Rib Meat vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chicken Breast With Rib Meat contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 22, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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