Nutrition report ready
Chicken breast in a sweet & tangy barbecue sauce
Nutri-Score D NOVA 4
View detailsChicken breast in a sweet & tangy barbecue sauce
Chicken breast in a sweet & tangy barbecue sauce by Simply Balanced provides 157 kcal per 100 g, with 17.1 g of sugars and 14.3 g of protein. That is 288% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category. Contains: celery, mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 piece (140 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 157 kcal | 220 kcal | 187 −16% | |
| Total fat | 2.1 g | 3 g | 4% | 8.2 −74% |
| Saturated fat | 0.7 g | 1 g | 5% | 2.9 −75% |
| Carbohydrates | 19.3 g | 27 g | 10% | 20.1 |
| Total sugars | 17.1 g | 24 g | 4.4 +288% | |
| Dietary fiber | 0 g | 0 g | 0% | 1.7 −100% |
| Protein | 14.3 g | 20 g | 40% | 7.9 +80% |
| Salt | 1.6 g | 2.3 g | 1 +59% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9800 Frozen foods products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2023. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- High protein
- 36% of calories from protein (EU: at least 20% of calories from protein)
- Low fat
- 2.1 g fat per 100 g (EU: no more than 3 g per 100 g)
- Low saturated fat
- 0.7 g per 100 g, 4% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cooked chicken (chicken breast with rib meat, seasoning [salt, spice and coloring, dehydrated vegetables {green bell pepper, garlic, onion}, sugar, caramel color, spice {pepper, celery}, molasses, maltodextrin, paprika extract], water, potato starch, natural liquid smoke, dehydrated vinegar, kosher salt, natural flavor), bbq sauce (brown sugar, ketchup [tomato puree {tomatoes and citric acid}, sugar, salt, white vinegar, onion powder, garlic powder, cloves], apple cider vinegar, tomato paste [tomatoes], pineapple juice, tamarind paste [tamarind, water], natural liquid smoke, yellow mustard [distilled vinegar, water, mustard seed, salt, turmeric, paprika, spices], kosher salt, organic chili pepper, garlic powder, molasses, dehydrated vinegar, corn starch, caramel color, black pepper, onion powder, cayenne pepper, natural flavor).
- Allergens
- CeleryMustard
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 piece (140 g)
- Sold in
- United States
- Barcode
- 0085239002636
Prices reported by shoppers
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Frequently asked questions
How many calories are in Chicken breast in a sweet & tangy barbecue sauce?
Chicken breast in a sweet & tangy barbecue sauce contains 157 kcal per 100 g and about 220 kcal per serving (1 piece (140 g)).
How much sugar is in Chicken breast in a sweet & tangy barbecue sauce?
Chicken breast in a sweet & tangy barbecue sauce has 17.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Chicken breast in a sweet & tangy barbecue sauce healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chicken breast in a sweet & tangy barbecue sauce vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chicken breast in a sweet & tangy barbecue sauce contain?
According to the label data it contains: Celery, Mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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