Cherry pie filling or topping, cherry
Cherry pie filling or topping, cherry by food club provides 118 kcal per 100 g, with 23.5 g of sugars and 1.2 g of protein. That is 23% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastry helpers category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/3 cup (85 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 118 kcal | 100 kcal | 257 −54% | |
| Total fat | 0 g | 0 g | 0% | 6.9 −100% |
| Saturated fat | 0 g | 0 g | 0% | 2.9 −100% |
| Carbohydrates | 28.2 g | 24 g | 9% | 46.1 −39% |
| Total sugars | 23.5 g | 20 g | 30.7 −23% | |
| Added sugarsUSDA | 21.2 g | 18 g | 36% | 31.9 −34% |
| Dietary fiber | 1.2 g | 1 g | 4% | 1.7 −31% |
| Protein | 1.2 g | 1 g | 2% | 2.4 −52% |
| Salt | 0.1 g | 0 g | 0.3 −85% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 672 Pastry helpers products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other pastry helpers
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Red tart pitted cherries, water, sugar, modified corn starch, citric acid, erythorbic acid (to promote color retention), red #40.
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/3 cup (85 g)
- Sold in
- United States
- Barcode
- 0036800321946
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cherry pie filling or topping, cherry?
Cherry pie filling or topping, cherry contains 118 kcal per 100 g and about 100 kcal per serving (1/3 cup (85 g)).
How much sugar is in Cherry pie filling or topping, cherry?
Cherry pie filling or topping, cherry has 23.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Cherry pie filling or topping, cherry healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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