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Cherries and berries
Cherries and berries by Tesco provides 2 kcal per 100 g, with 0.2 g of sugars and 0.1 g of protein. That is 94% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Artificially sweetened beverages category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 2 kcal | 28 −93% |
| Total fat | 0.1 g | 0.3 −61% |
| Saturated fat | 0.1 g | 0.1 |
| Carbohydrates | 0.2 g | 4.3 −95% |
| Total sugars | 0.2 g | 3.2 −94% |
| Added sugars | 0 g | 3.7 −100% |
| Dietary fiber | 0 g | 0.4 −100% |
| Protein | 0.1 g | 1.8 −95% |
| Salt | 0.1 g | 0.1 +12% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 857 Artificially sweetened beverages products on Foodmetria.
Compared with other artificially sweetened beverages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, Apple Juice From Concentrate (32%), Cherry Juice From Concentrate (4%), Citric Acid, Strawberry Juice From Concentrate (2%), Raspberry Juice From Concentrate (2%), Acidity Regulator (Sodium Citrate), Malic Acid, Sweeteners (Sucralose, Acesulfame K), Flavourings, Colour (Anthocyanins), Preservatives (Potassium Sorbate, Sodium Metabisulphite),
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United Kingdom
- Barcode
- 5059697767654
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cherries and berries?
Cherries and berries contains 2 kcal per 100 g.
How much sugar is in Cherries and berries?
Cherries and berries has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cherries and berries healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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