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Cheesecake New York
Cheesecake New York by GU provides 349 kcal per 100 g, with 21 g of sugars and 4 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cheesecakes category and comes in a 160 g (2 x 80 g) pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (80 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 349 kcal | 279 kcal | 318 +10% | |
| Total fat | 22 g | 17.6 g | 23% | 18.5 +19% |
| Saturated fat | 13 g | 10.4 g | 52% | 10.4 +25% |
| Carbohydrates | 34 g | 27.2 g | 10% | 33 |
| Total sugars | 21 g | 16.8 g | 21.8 | |
| Added sugars | 11.5 g | 9.2 g | 18% | 16.1 −28% |
| Dietary fiber | 0.7 g | 0.6 g | 2% | 1.3 −44% |
| Protein | 4 g | 3.2 g | 6% | 5.3 −25% |
| Salt | 0.4 g | 0.3 g | 0.4 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 553 Cheesecakes products on Foodmetria.
Compared with other cheesecakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Schlagsahne (Milch), Zucker, Wasser, Weizenmehl (Weizenmehl, Calciumcarbonat, Eisen, Niacin, Thiamin), Palmöl, pasteurisiertes Vollei, Magermilchpulver, Invertzuckersirup, Maisstärke, Rapsöl, Buttermilchpulver, Backtriebmittel (Natriumhydrogencarbonat), Vanille-Extrakt, Zimt, Salz, Konservierungsstoff (Kaliumsorbat), Säureregulator (Citronensäure), Melasse, Milchsäurekulturen, modifizierte Maisstärke.
- Allergens
- EggsGlutenMilk
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 160 g (2 x 80 g)
- Serving size
- 1 portion (80 g)
- Sold in
- Austria
- Barcode
- 5060971861265
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cheesecake New York?
Cheesecake New York contains 349 kcal per 100 g and about 279 kcal per serving (1 portion (80 g)).
How much sugar is in Cheesecake New York?
Cheesecake New York has 21 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Cheesecake New York healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cheesecake New York vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cheesecake New York contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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