Nutrition report ready

Cheese crackers with cheddar cheese, cheddar cheese

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score E NOVA 4

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Cheese crackers with cheddar cheese, cheddar cheese

in Biscuits and cakes Barcode 0079783409270
Bad nutritional quality
Ultra-processed food

Cheese crackers with cheddar cheese, cheddar cheese provides 500 kcal per 100 g, with 15.4 g of sugars and 7.7 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits and cakes category. Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
26.9 g · High
Saturated fat
5.8 g · High
Sugars
15.4 g · Moderate
Salt
2.4 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 PACKAGE (26 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 500 kcal 130 kcal 433 +16%
Total fat 26.9 g 7 g 9% 17.3 +55%
Saturated fat 5.8 g 1.5 g 8% 5.1 +13%
Carbohydrates 61.5 g 16 g 6% 63.5
Total sugars 15.4 g 4 g 15
Dietary fiber 3.8 g 1 g 4% 4.7 −19%
Protein 7.7 g 2 g 4% 9.7 −20%
Salt 2.4 g 0.6 g 1.3 +89%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3372 Biscuits and cakes products on Foodmetria.

Nutrition claims check

Claims its numbers support

Source of fiber
3.8 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other biscuits and cakes

Calories higher 18%
Sugars higher 41%
Salt higher 9%
Saturated fat higher 35%
Protein top 48%
Fiber top 38%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), partially hydrogenated soybean and/or cottonseed oil, whey, sugar, cheddar cheese (milk, cheese cultures, salt, enzymes), contains two percent or less of salt, cornstarch, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), buttermilk, disodium phosphate, yellow #6, red pepper, annatto extract for color, sodium sulfite, soy lecithin.

Palm oil freeNot vegan
Allergens
GlutenMilkSoybeans

Additives 11

High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Regulatory status of its additives

How the US, individual states and the EU treat additives found in this product's ingredient list.

United States

FDA asks to phase out E110

Yellow 6 (E110) is among six petroleum-based dyes FDA is asking manufacturers to remove by the end of 2027. The phase-out is voluntary: the dyes remain approved.

California

Barred from California public schools E110

The California School Food Safety Act (AB 2316) bars Yellow 6 (E110) from food served or sold in public schools from December 31, 2027.

West Virginia

Barred from West Virginia school meals E110

West Virginia HB 2354 has barred Yellow 6 (E110) from school nutrition programs since August 1, 2025. A statewide ban due January 1, 2028 is on hold under a preliminary injunction (December 23, 2025) while the state appeals.

European Union

Warning label required in the EU E110

In the EU, food containing Yellow 6 (E110) must state that it "may have an adverse effect on activity and attention in children."

What these additives are and what the research says: Yellow 6.

Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.

Product details

Serving size
1 PACKAGE (26 g)
Sold in
United States
Barcode
0079783409270

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cheese crackers with cheddar cheese, cheddar cheese?

Cheese crackers with cheddar cheese, cheddar cheese contains 500 kcal per 100 g and about 130 kcal per serving (1 PACKAGE (26 g)).

How much sugar is in Cheese crackers with cheddar cheese, cheddar cheese?

Cheese crackers with cheddar cheese, cheddar cheese has 15.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Cheese crackers with cheddar cheese, cheddar cheese healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cheese crackers with cheddar cheese, cheddar cheese vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cheese crackers with cheddar cheese, cheddar cheese contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Does Cheese crackers with cheddar cheese, cheddar cheese contain additives restricted in the US or the EU?

Its ingredient list includes Yellow 6 (E110). FDA is asking manufacturers to stop using it by the end of 2027 (voluntarily); California bars it from public schools from December 31, 2027; West Virginia bars it from school meals; the EU requires a warning label on food with it. Recipes change — check the package label.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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