Cheese cracker sandwiches, cheese

in Biscuits Barcode 0044000019310
Bad nutritional quality
Ultra-processed food
Green-Score
d
Environmental impact estimate

Cheese cracker sandwiches, cheese provides 516 kcal per 100 g, with 12.9 g of sugars and 6.5 g of protein. That is 55% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category. Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
29 g · High
Saturated fat
9.7 g · High
Sugars
12.9 g · Moderate
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 13 sandwiches (31 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 516 kcal 160 kcal 457 +13%
Total fat 29 g 9 g 12% 20.3 +43%
Saturated fat 9.7 g 3 g 15% 8.8 +10%
Carbohydrates 61.3 g 19 g 7% 64
Total sugars 12.9 g 4 g 28.5 −55%
Added sugars 5.1 g 1.6 g 3% 18.5 −73%
Dietary fiber 0 g 0 g 0% 3.5 −100%
Protein 6.5 g 2 g 4% 6.8 −5%
Salt 1.2 g 0.4 g 0.7 +74%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 23389 Biscuits products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from March 2023. Other values: Open Food Facts.

Compared with other biscuits

Calories higher 11%
Sugars lower 10%
Salt higher 9%
Saturated fat higher 39%
Protein top 50%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate {vitamin b1}, riboflavin {vitamin b2}, folic acid), palm oil, canola oil, sugar, whey, sunflower oil, leavening (baking soda and/or calcium phosphate), cheddar cheese powder (pasteurized milk, cheese culture, salt, enzymes), salt, disodium phosphate (stabilizer), soy lecithin, natural flavor, color (turmeric extract and annatto extract), dried yeast, buttermilk, lactic acid, vinegar.

Contains palm oilNot veganMaybe vegetarian
Allergens
GlutenMilkSoybeans

Additives 7

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
13 sandwiches (31 g)
Sold in
United States
Barcode
0044000019310

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cheese cracker sandwiches, cheese?

Cheese cracker sandwiches, cheese contains 516 kcal per 100 g and about 160 kcal per serving (13 sandwiches (31 g)).

How much sugar is in Cheese cracker sandwiches, cheese?

Cheese cracker sandwiches, cheese has 12.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Cheese cracker sandwiches, cheese healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cheese cracker sandwiches, cheese vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cheese cracker sandwiches, cheese contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated June 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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