Cheddar & Sour Cream Naturally Flavored Rippled Potato Chips

by Members Mark 1 oz in Wavy potato crisps Barcode 0193968534585
Bad nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Cheddar & Sour Cream Naturally Flavored Rippled Potato Chips by Members Mark provides 571 kcal per 100 g, with 7.1 g of sugars and 7.1 g of protein. That is 341% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Wavy potato crisps category and comes in a 1 oz pack. Contains: milk.

Nutrient levels per 100 g

Fat
35.7 g · High
Saturated fat
5.4 g · High
Sugars
7.1 g · Moderate
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 package (28 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 571 kcal 160 kcal 520 +10%
Total fat 35.7 g 10 g 13% 31.7 +13%
Saturated fat 5.4 g 1.5 g 8% 3.8 +41%
Carbohydrates 53.6 g 15 g 5% 50.7 +6%
Total sugars 7.1 g 2 g 1.6 +341%
Added sugars 0 g 0 g 0% 0.4 −100%
Dietary fiber 3.6 g 1 g 4% 3.9 −9%
Protein 7.1 g 2 g 4% 6.2 +15%
Salt 1.6 g 0.5 g 1.4 +14%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 149 Wavy potato crisps products on Foodmetria.

Compared with other wavy potato crisps

Calories higher 2%
Sugars higher 2%
Salt higher 22%
Saturated fat higher 9%
Protein top 12%
Fiber top 76%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN, SUNFLOWER, OR CANOLA OIL), WHEY, MALTODEXTRIN, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, ONION POWDER, SOUR CREAM (CULTURED CREAM, NONFAT MILK), BUTTERMILK, YEAST EXTRACT, NONFAT MILK, NATURAL FLAVORS, GARLIC POWDER, CITRIC ACID, LACTIC ACID, PAPRIKA OLEORESIN (COLOR), DISODIUM INOSINATE AND DISODIUM GUANYLATE, TURMERIC OLEORESIN (COLOR), BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES) CONTAINS MILK.

Palm oil freeNot veganMaybe vegetarian
Allergens
Milk

Additives 5

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
1 oz
Serving size
1 package (28 g)
Sold in
United States
Barcode
0193968534585

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cheddar & Sour Cream Naturally Flavored Rippled Potato Chips?

Cheddar & Sour Cream Naturally Flavored Rippled Potato Chips contains 571 kcal per 100 g and about 160 kcal per serving (1 package (28 g)).

How much sugar is in Cheddar & Sour Cream Naturally Flavored Rippled Potato Chips?

Cheddar & Sour Cream Naturally Flavored Rippled Potato Chips has 7.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Cheddar & Sour Cream Naturally Flavored Rippled Potato Chips healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cheddar & Sour Cream Naturally Flavored Rippled Potato Chips vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cheddar & Sour Cream Naturally Flavored Rippled Potato Chips contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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