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Chamonix Mont-Blanc - Gâteaux Fourrés Myrtille
Gâteaux fourrés myrtille
Chamonix Mont-Blanc - Gâteaux Fourrés Myrtille by Société DV is listed in the Gâteaux aux fruits category. It is classified as NOVA 4 (ultra-processed food). It comes in a 300 g pack. Contains: eggs, gluten, milk.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 18.7 g | 26.2 −29% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 11 Gâteaux aux fruits products on Foodmetria.
Ingredients
Biscuit : farine de _blé_, sucre, _beurre_ concentré (24,5% de beurre reconstitué), _oeufs_ entiers, poudres à lever (diphosphate disodique, carbonate acide de sodium), sel, caramel. Fourrage myrtille (12%) : sirop de glucose, purée de myrtille : 31%, sucre, eau, épaississant : pectine, arôme, correcteurs d'acidité : acide citrique, citrate de calcium, conservateur : sorbate de potassium.
- Allergens
- EggsGlutenMilk
- May contain traces
- EggsGlutenMilkSoybeans
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 300 g
- Labels & certifications
- Made in France
- Sold in
- France
- Barcode
- 3555081144725
Prices reported by shoppers
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Frequently asked questions
Is Chamonix Mont-Blanc - Gâteaux Fourrés Myrtille healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Chamonix Mont-Blanc - Gâteaux Fourrés Myrtille vegan?
Based on its ingredient list, it is not vegan.
What allergens does Chamonix Mont-Blanc - Gâteaux Fourrés Myrtille contain?
According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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