Caviar impérial prestige

by Labeyrie 25 g in Fish and meat and eggs Barcode 3292070100644
Bad nutritional quality
Processed food

Caviar impérial prestige by Labeyrie provides 222 kcal per 100 g, with 0 g of sugars and 24.9 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Fish and meat and eggs category and comes in a 25 g pack.

Nutrient levels per 100 g

Fat
11.8 g · Moderate
Saturated fat
2.5 g · Moderate
Sugars
0 g · Low
Salt
3.2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 222 kcal 249 −11%
Total fat 11.8 g 16.2 −27%
Saturated fat 2.5 g 4.1 −39%
Carbohydrates 3.9 g 3.5 +10%
Total sugars 0 g 1.1 −100%
Added sugars 0 g 0.2 −100%
Protein 24.9 g 22.5 +11%
Salt 3.2 g 2.7 +20%

Category average across 79 Fish and meat and eggs products on Foodmetria.

Compared with other fish and meat and eggs

Calories lower 34%
Sugars lower 1%
Salt higher 46%
Saturated fat lower 33%
Protein top 47%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Œufs d'esturgeon 96%, sel, conservateur E285

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
25 g
Sold in
France
Barcode
3292070100644

Prices reported by shoppers

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Frequently asked questions

How many calories are in Caviar impérial prestige?

Caviar impérial prestige contains 222 kcal per 100 g.

How much sugar is in Caviar impérial prestige?

Caviar impérial prestige has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Caviar impérial prestige healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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