Cauliflower & spinach ravioli roasted cauliflower, spinach & toasted nutmeg blended with creamy ricotta, mozzarella & parmesan cheeses, cauliflower & spinach

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cup (100 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 122 Ravioli with ricotta and spinach products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from July 2023. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Source of protein

19% of calories from protein (EU: at least 12% of calories from protein)

Low sugar

1 g sugars per 100 g (EU: no more than 5 g per 100 g)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other ravioli with ricotta and spinach

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Wheat flour, ricotta cheese (pasteurized milk, whey, vinegar, salt, stabilizers [xanthan gum, locust bean gum, guar gum]), spinach, water, cauliflower, breadcrumbs (wheat flour, sugar, yeast, salt), mozzarella cheese (pasteurized milk, cultures, salt, microbial rennet), parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes, powdered cellulose), canola oil, egg, sea salt, spinach powder, garlic powder, black pepper, beta-carotene red pepper flakes, nutmeg.

Allergens

EggsGlutenMilk

Additives 5

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size

1 cup (100 g)

Sold in

United States

Barcode

0085239042502

Prices reported by shoppers