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Cassoulet du Languedoc au Canard - Cuisiné à la graisse de Canard

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this William Saurin product.

Nutri-Score C NOVA 4

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Cassoulet du Languedoc au Canard - Cuisiné à la graisse de Canard

by William Saurin 840 g (2 à 4 personnes) in Cassoulets with duck confit Barcode 3261055841902

Plat préparé en conserve

Average nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Cassoulet du Languedoc au Canard - Cuisiné à la graisse de Canard by William Saurin provides 157 kcal per 100 g, with 0.7 g of sugars and 8.8 g of protein. That is 17% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cassoulets with duck confit category and comes in a 840 g (2 à 4 personnes) pack. Contains: eggs, gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
8.5 g · Moderate
Saturated fat
3.2 g · Moderate
Sugars
0.7 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 157 kcal 157 kcal 155
Total fat 8.5 g 8.5 g 11% 8.4
Saturated fat 3.2 g 3.2 g 16% 2.9 +12%
Carbohydrates 8.8 g 8.8 g 3% 8 +10%
Total sugars 0.7 g 0.7 g 0.8 −17%
Added sugars 0 g 0 g 0% 0.1 −100%
Dietary fiber 3.5 g 3.5 g 13% 3.3 +6%
Protein 8.8 g 8.8 g 18% 10.5 −16%
Salt 0.9 g 0.9 g 0.9 −5%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 225 Cassoulets with duck confit products on Foodmetria.

Compared with other cassoulets with duck confit

Calories higher 39%
Sugars higher 38%
Salt lower 49%
Saturated fat higher 31%
Protein top 89%
Fiber top 63%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Haricots blancs précuits 33%, eau, 2 saucisses de Toulouse 16% (viande de porc, gras de porc, eau, sel, épices, stabilisants: diphosphates, polyphosphates; arôme), manchons de canard désossés traités en salaison précuits 10% (manchons de canard désossés, eau, sel, stabilisants : triphosphates, polyphosphates), graisse de canard 3%, arômes (dont LAIT et OEUF), triple concentré de tomate, persil, épaississant : gomme xanthane, sel, arômes de fumée. Viande d'origine Union Européenne Information allergènes : Contient lait, ceuf et traces de gluten, céleri, moutarde, poisson, crustacés, mollusques.

May contain palm oilNot veganNot vegetarian
Allergens
EggsGlutenMilkSoybeans
May contain traces
CeleryCrustaceansFishMolluscsMustardLes traces de gluten céleri moutarde poisson crustacés mollusque

Additives 4

High overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
840 g (2 à 4 personnes)
Serving size
100g
Labels & certifications
No coloringsNutriscoreNutriscore Grade ACuisines de pays
Sold in
France
Barcode
3261055841902

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cassoulet du Languedoc au Canard - Cuisiné à la graisse de Canard?

Cassoulet du Languedoc au Canard - Cuisiné à la graisse de Canard contains 157 kcal per 100 g and about 157 kcal per serving (100g).

How much sugar is in Cassoulet du Languedoc au Canard - Cuisiné à la graisse de Canard?

Cassoulet du Languedoc au Canard - Cuisiné à la graisse de Canard has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Cassoulet du Languedoc au Canard - Cuisiné à la graisse de Canard healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cassoulet du Languedoc au Canard - Cuisiné à la graisse de Canard vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cassoulet du Languedoc au Canard - Cuisiné à la graisse de Canard contain?

According to the label data it contains: Eggs, Gluten, Milk, Soybeans. It may also contain traces of celery, crustaceans, fish, molluscs, mustard, les traces de gluten céleri moutarde poisson crustacés mollusque. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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