Cassis cuit au chaudron by Jean D'audignac

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Cassis cuit au chaudron

by Jean D'audignac in Berry jams Barcode 3700238310106
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
c
Environmental impact estimate

Cassis cuit au chaudron by Jean D'audignac provides 208 kcal per 100 g, with 49 g of sugars and 0.5 g of protein. That is 11% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Berry jams category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
49 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 208 kcal 199 +5%
Total fat 0.5 g 0.4 +37%
Saturated fat 0.1 g 0.1 −7%
Carbohydrates 49 g 47.4
Total sugars 49 g 44.2 +11%
Protein 0.5 g 0.6 −13%
Salt 0.1 g 0.1 −9%

Category average across 579 Berry jams products on Foodmetria.

Compared with other berry jams

Calories higher 49%
Sugars higher 45%
Salt higher 16%
Saturated fat higher 40%
Protein top 71%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
No preservativesGreen Dot
Sold in
France
Barcode
3700238310106

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cassis cuit au chaudron?

Cassis cuit au chaudron contains 208 kcal per 100 g.

How much sugar is in Cassis cuit au chaudron?

Cassis cuit au chaudron has 49 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Cassis cuit au chaudron healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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