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Caramels
Caramels by Smart Sweets provides 289 kcal per 100 g, with 4.4 g of sugars and 2.2 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 bag (45 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 289 kcal | 130 kcal | |
| Total fat | 17.8 g | 8 g | 10% |
| Saturated fat | 15.6 g | 7 g | 35% |
| Carbohydrates | 66.7 g | 30 g | 11% |
| Total sugars | 4.4 g | 2 g | |
| Dietary fiber | 44.4 g | 20 g | 71% |
| Protein | 2.2 g | 1 g | 2% |
| Salt | 0.8 g | 0.4 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Coconut cream, Soluble corn fiber, Chicory root fiber, Isomalto-oligosaccharides, Water, Palm oil, Salt, Sunflower lecithin, Natural flavors, Stevia leaf extract, Locust bean gum, Xanthan gum
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 bag (45 g)
- Labels & certifications
- No glutenNo added sugar
- Sold in
- United States
- Barcode
- 0669809201850
Prices reported by shoppers
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Frequently asked questions
How many calories are in Caramels?
Caramels contains 289 kcal per 100 g and about 130 kcal per serving (1 bag (45 g)).
How much sugar is in Caramels?
Caramels has 4.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Caramels healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated December 12, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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