Caramel chocolate candies, caramel
Caramel chocolate candies, caramel provides 464 kcal per 100 g, with 64.3 g of sugars and 3.6 g of protein. That is 38% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate candies category. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 ONZ (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 464 kcal | 130 kcal | 510 −9% | |
| Total fat | 17.9 g | 5 g | 6% | 31.5 −43% |
| Saturated fat | 12.5 g | 3.5 g | 18% | 19.4 −35% |
| Carbohydrates | 71.4 g | 20 g | 7% | 56.5 +26% |
| Total sugars | 64.3 g | 18 g | 46.4 +38% | |
| Added sugarsUSDA | 60.7 g | 17 g | 34% | 36.8 +65% |
| Dietary fiber | 0 g | 0 g | 0% | 4.5 −100% |
| Protein | 3.6 g | 1 g | 2% | 6.5 −45% |
| Salt | 0.4 g | 0.1 g | 0.3 +35% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7377 Chocolate candies products on Foodmetria.
Added sugars from the US product label in USDA FoodData Central, label data from March 2023. Other values: Open Food Facts.
Compared with other chocolate candies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Milk chocolate (sugar, chocolate, cocoa butter, skim milk, lactose, milkfat, soy lecithin, artificial and natural flavors, salt), sugar, corn syrup, hydrogenated palm kernel oil, milkfat, skim milk, cornstarch, less than 1% - lactose, dextrin, salt, coloring (includes red 40, blue 1, yellow 6 lake), mono and diglycerides, carnauba wax, chocolate, artificial flavor, gum acacia.
- Allergens
- MilkSoybeans
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 ONZ (28 g)
- Sold in
- United States
- Barcode
- 0040000521969
Prices reported by shoppers
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Frequently asked questions
How many calories are in Caramel chocolate candies, caramel?
Caramel chocolate candies, caramel contains 464 kcal per 100 g and about 130 kcal per serving (1 ONZ (28 g)).
How much sugar is in Caramel chocolate candies, caramel?
Caramel chocolate candies, caramel has 64.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Caramel chocolate candies, caramel healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Caramel chocolate candies, caramel vegan?
Based on its ingredient list, it is not vegan.
What allergens does Caramel chocolate candies, caramel contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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