Caprice by Papadopoulos

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Caprice

by Papadopoulos Barcode 5201004520128
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Caprice by Papadopoulos provides 477 kcal per 100 g, with 48 g of sugars and 7.4 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk, nuts, soybeans.

Nutrient levels per 100 g

Fat
19 g · High
Saturated fat
8.4 g · High
Sugars
48 g · High
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 477 kcal
Total fat 19 g
Saturated fat 8.4 g
Carbohydrates 67 g
Total sugars 48 g
Added sugars 49.3 g
Dietary fiber 4.3 g
Protein 7.4 g
Salt 0.4 g

Ingredients

Sucre, faine de blé, huiles végétales (huile de palme, huile de palmiste, huile de karité), lactose, pâte de noisettes 6%, cacao dégraissé en poudre 3,5%, protéines de lait, stabilisant (sirop de sorbitol), amidon, fructose, lait écrémé en poudre, colorant (caramel ammoniacal), fibres alimentaires, sel, émulsifiant (lécithine de soja), antioxydants (palmitate d'ascorbyle, extraits riches en tocophérols), arômes. Ce produitpeut contenir des traces d'arachides ou d'autres fruits à coque.

Contains palm oilNot vegan
Allergens
MilkNutsSoybeans

Additives 8

Moderate overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
5201004520128

Prices reported by shoppers

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Frequently asked questions

How many calories are in Caprice?

Caprice contains 477 kcal per 100 g.

How much sugar is in Caprice?

Caprice has 48 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Caprice healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Caprice vegan?

Based on its ingredient list, it is not vegan.

What allergens does Caprice contain?

According to the label data it contains: Milk, Nuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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