Câpres

by Florelle 140g in Pickled capers Barcode 3760077533180
Poor nutritional quality
Processed food

Câpres by Florelle provides 32 kcal per 100 g, with 0.4 g of sugars and 2.2 g of protein. That is 15% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Pickled capers category and comes in a 140g pack. Contains: sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
1 g · Low
Saturated fat
0.2 g · Low
Sugars
0.4 g · Low
Salt
2.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 32 kcal 39 −17%
Total fat 1 g 1.3 −25%
Saturated fat 0.2 g 0.4 −53%
Carbohydrates 2 g 3.3 −39%
Total sugars 0.4 g 0.5 −15%
Added sugars 0 g 0
Dietary fiber 2.9 g 3.2 −8%
Protein 2.2 g 2.4 −8%
Salt 2.5 g 6.3 −60%

Category average across 254 Pickled capers products on Foodmetria.

Compared with other pickled capers

Calories higher 41%
Sugars higher 37%
Salt lower 11%
Saturated fat higher 43%
Protein top 42%
Fiber top 52%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Câpres 62%, vinaigre de vin blanc 20% (contient des sulfites), eau, sel

Palm oil freeVeganVegetarian
Allergens
Sulphur dioxide and sulphites

Product details

Quantity
140g
Sold in
France, Germany
Barcode
3760077533180

Prices reported by shoppers

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Frequently asked questions

How many calories are in Câpres?

Câpres contains 32 kcal per 100 g.

How much sugar is in Câpres?

Câpres has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Câpres healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Câpres vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Câpres contain?

According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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