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Capperi all'aceto di vino
Capperi all'aceto di vino by Freshona provides 23 kcal per 100 g, with 0 g of sugars and 1.8 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Plant-based pickles category. Contains: sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 23 kcal | 85 −73% |
| Total fat | 0.3 g | 5.4 −94% |
| Saturated fat | 0.1 g | 0.9 −89% |
| Carbohydrates | 1.6 g | 7 −77% |
| Total sugars | 0 g | 4.2 −100% |
| Added sugars | 0 g | 3.1 −100% |
| Protein | 1.8 g | 1.5 +17% |
| Salt | 3.6 g | 2.9 +25% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 214 Plant-based pickles products on Foodmetria.
Compared with other plant-based pickles
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
IT Capperi all'aceto di vino, Ingredienti: capperi, acqua, 15,9% aceto di vino (contiene solfiti), sale, correttore di acidità: acido citrico, Può contenere tracce di sedano e senape, Da consumarsi preferibilmente entro il (in confezione integra): vedere coperchio, Una volta aperto, richiudere bene, conservare in frigo e consumare entro 5 giorni, coperto dal proprio liquido di governo, Prodotto per Lidl Italia S,r,l,, Via Augusto Ruffo, 36,1-37040 Arcole (VR) da IPOSEA S,r,l, nello stabilimento di S,S,545 Rivolese Km 3,400 Z,I,, I-71042 Cerignola (FG) Vasetto: GL Vetro Coperchio: 40 FE Acciaio Raccolta differenziata Verifica le disposizioni del tuo Comune Fres Ce alles
- Allergens
- Sulphur dioxide and sulphites
- May contain traces
- CeleryMustard
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Italy
- Barcode
- 4056489346685
Prices reported by shoppers
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Frequently asked questions
How many calories are in Capperi all'aceto di vino?
Capperi all'aceto di vino contains 23 kcal per 100 g.
How much sugar is in Capperi all'aceto di vino?
Capperi all'aceto di vino has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Capperi all'aceto di vino healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Capperi all'aceto di vino contain?
According to the label data it contains: Sulphur dioxide and sulphites. It may also contain traces of celery, mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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