Candy filled fun straws
Candy filled fun straws by Pixx Stix provides 375 kcal per 100 g, with 83.3 g of sugars and 0 g of protein. That is 53% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Confectioneries category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 straw (12 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 375 kcal | 45 kcal | 409 −8% | |
| Total fat | 0 g | 0 g | 0% | 9.5 −100% |
| Carbohydrates | 91.7 g | 11 g | 4% | 74.3 +23% |
| Total sugars | 83.3 g | 10 g | 54.6 +53% | |
| Protein | 0 g | 0 g | 0% | 3.4 −100% |
| Salt | 0 g | 0 g | 0.3 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 19343 Confectioneries products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other confectioneries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Dextrose, maltodextrin, citric acid, and less than 2% of natural flavors, blue 1 lake, blue 2 lake, red 40 lake, yellow 5 lake, yellow 6 lake.
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 straw (12 g)
- Sold in
- United States
- Barcode
- 0079200144333
Prices reported by shoppers
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Frequently asked questions
How many calories are in Candy filled fun straws?
Candy filled fun straws contains 375 kcal per 100 g and about 45 kcal per serving (1 straw (12 g)).
How much sugar is in Candy filled fun straws?
Candy filled fun straws has 83.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Candy filled fun straws healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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