Campbell's soup cream mushroom-ff

by Campbell's 298 ml in Cream of mushroom soups Barcode 0051000115515

Cream of Mushroom Soup

Average nutritional quality
Ultra-processed food

Campbell's soup cream mushroom-ff by Campbell's provides 42 kcal per 100 g, with 0 g of sugars and 0.8 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cream of mushroom soups category and comes in a 298 ml pack. Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
2.1 g · Low
Saturated fat
0.4 g · Low
Sugars
0 g · Low
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 120 ml

Nutrient Per 100 g Per serving% DV* Category avg
Calories 42 kcal 50 kcal 72 −42%
Total fat 2.1 g 2.5 g 3% 3.5 −41%
Saturated fat 0.4 g 0.5 g 3% 1.5 −71%
Carbohydrates 7.5 g 9 g 3% 7.7
Total sugars 0 g 0 g 1.9 −100%
Added sugarsUSDA 0 g 0 g 0% 0.1 −100%
Dietary fiber 0.8 g 1 g 4% 0.9 −8%
Protein 0.8 g 1 g 2% 2.3 −64%
Salt 1.6 g 1.9 g 1.4 +15%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 73 Cream of mushroom soups products on Foodmetria.

Added sugars from the US product label in USDA FoodData Central, label data from July 2024. Other values: Open Food Facts.

Compared with other cream of mushroom soups

Calories lower 38%
Sugars lower 1%
Salt higher 21%
Saturated fat lower 22%
Protein top 67%
Fiber top 28%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

water, mushrooms, modified food starch, wheat flour, contains less than 2% of: salt, cream, vegetable oil (corn, canola, and/or soybean), whey, monosodium glutamate, soy protein concentrate, natural flavoring, garlic**, butter (cream, salt)**, buttermilk, enzyme modified butter, skim milk, whey protein concentrate, soy lecithin, milkfat, **dried

Palm oil freeNot vegan
Allergens
GlutenMilkSoybeans

Additives 3

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
298 ml
Serving size
120 ml
Sold in
United States
Barcode
0051000115515

Prices reported by shoppers

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Frequently asked questions

How many calories are in Campbell's soup cream mushroom-ff?

Campbell's soup cream mushroom-ff contains 42 kcal per 100 g and about 50 kcal per serving (120 ml).

How much sugar is in Campbell's soup cream mushroom-ff?

Campbell's soup cream mushroom-ff has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Campbell's soup cream mushroom-ff healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Campbell's soup cream mushroom-ff vegan?

Based on its ingredient list, it is not vegan.

What allergens does Campbell's soup cream mushroom-ff contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 14, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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