Campbell's slow kettle soup black bean
Campbell's slow kettle soup black bean provides 78 kcal per 100 g, with 1.6 g of sugars and 3.7 g of protein. That is 54% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Soups category. Contains: celery.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: per 1 cup (245 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 78 kcal | 191 kcal | 136 −43% | |
| Total fat | 0.6 g | 1.5 g | 2% | 5 −88% |
| Saturated fat | 0 g | 0 g | 0% | 2.1 −100% |
| Carbohydrates | 13.9 g | 34 g | 12% | 17.2 −19% |
| Total sugars | 1.6 g | 4 g | 3.6 −54% | |
| Added sugarsUSDA | 0.4 g | 1 g | 2% | 1.4 −71% |
| Dietary fiber | 3.7 g | 9.1 g | 33% | 2.4 +54% |
| Protein | 3.7 g | 9 g | 18% | 5.7 −35% |
| Salt | 0.7 g | 1.7 g | 2.4 −71% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5498 Soups products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from April 2023. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Source of protein
- 19% of calories from protein (EU: at least 12% of calories from protein)
- Low sugar
- 1.6 g sugars per 100 g (EU: no more than 5 g per 100 g)
- Low fat
- 0.6 g fat per 100 g (EU: no more than 3 g per 100 g)
- Low saturated fat
- 0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
- High fiber
- 3.7 g fiber per 100 g (EU: at least 6 g per 100 g or 3 g per 100 kcal)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, black beans, diced tomatoes in tomato juice, green peppers, red peppers, contains less than 2% of: potato starch, tomato paste, onions**, salt, sugar, extra virgin olive oil, spices, yeast extract, roasted garlic**, carrots, garlic**, cabbage, celery, chinese cabbage extract, onions, lemon juice concentrate, parsley. **dried. may contain traces of wheat.
- Allergens
- Celery
- May contain traces
- Gluten
Product details
- Serving size
- per 1 cup (245 g)
- Sold in
- United States
- Barcode
- 0051000234032
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Campbell's slow kettle soup black bean?
Campbell's slow kettle soup black bean contains 78 kcal per 100 g and about 191 kcal per serving (per 1 cup (245 g)).
How much sugar is in Campbell's slow kettle soup black bean?
Campbell's slow kettle soup black bean has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Campbell's slow kettle soup black bean healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Campbell's slow kettle soup black bean contain?
According to the label data it contains: Celery. It may also contain traces of gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
More soups
View all →
c NOVA 4 
c NOVA 4 
a NOVA 3 
c NOVA 4 
a NOVA 3 
a NOVA 3