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Caldo de jamon
Caldo de jamon by Hacendado provides 180 kcal per 100 g, with 0.6 g of sugars and 13.7 g of protein. That is 94% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category and comes in a 120 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 180 kcal | 4 kcal | 194 −7% | |
| Total fat | 6.8 g | 0.1 g | 0% | 12.8 −47% |
| Saturated fat | 4.6 g | 0.1 g | 1% | 2.4 +90% |
| Carbohydrates | 15.8 g | 0.3 g | 0% | 16.1 |
| Total sugars | 0.6 g | 0 g | 9.8 −94% | |
| Added sugars | 0 g | 0 g | 0% | 4.8 −100% |
| Dietary fiber | 0.3 g | 0 g | 0% | 2.4 −87% |
| Protein | 13.7 g | 0.3 g | 1% | 2.8 +385% |
| Salt | 58 g | 1.2 g | 5.9 +889% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59920 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sal, potenciador del sabor: glutamato monosódico, almidón de maíz, extracto de levadura, grasa vegetal de palma, extracto de proteínas de soja jamón (1,9%), aromas, colorante: caramelo, extractos de cebolla (0,04%) y zanahoria (0,02%) y antioxidante: extractos de romero
- May contain traces
- Celery
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 120 g
- Serving size
- 2g
- Labels & certifications
- No gluten
- Sold in
- Spain
- Barcode
- 8480000073204
Prices reported by shoppers
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Frequently asked questions
How many calories are in Caldo de jamon?
Caldo de jamon contains 180 kcal per 100 g and about 4 kcal per serving (2g).
How much sugar is in Caldo de jamon?
Caldo de jamon has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Caldo de jamon healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Caldo de jamon contain?
No allergens are listed in the label data. It may also contain traces of celery. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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