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Cake framboise
Cake framboise by Saveur Des Montagnes provides 336 kcal per 100 g, with 20 g of sugars and 4.2 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 336 kcal |
| Total fat | 22 g |
| Saturated fat | 3.2 g |
| Carbohydrates | 29 g |
| Total sugars | 20 g |
| Added sugars | 53.9 g |
| Protein | 4.2 g |
| Salt | 0.3 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Sucre, Farine de BLÉ, OVOPROOIJITS pasteurisé, huile végétale (Colza), amidont modifié, poudre de lactosérum (LAIT), poudre à lever (diphosphate disodique, bicarbonate de sodium), sel, gluten, de BLE émulsifiants (esters lactiques des mono et diglycérides d'acides gras, mono et diglycéride d'acide de sodiurn), épaississants (carboxyméthycellulose, gomme xanthane, gomme guar), sirop de Sorbitol. Pâte de Fruit (Pulpe de framboise, jus d'abricot, sucre, sirop de de glucose de maïs, Gélifiant: pectine, acidifiant: jus de citron concentré)
- Allergens
- GlutenMilk
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3265949000420
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cake framboise?
Cake framboise contains 336 kcal per 100 g.
How much sugar is in Cake framboise?
Cake framboise has 20 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Cake framboise healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cake framboise vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cake framboise contain?
According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
