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Cake au bon goût vanille
Cake au bon goût vanille by Alsa provides 420 kcal per 100 g, with 23 g of sugars and 7.2 g of protein. That is 419% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen foods category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 420 kcal | 187 +125% |
| Total fat | 22 g | 8.2 +168% |
| Saturated fat | 14 g | 2.9 +384% |
| Carbohydrates | 49 g | 20.1 +144% |
| Total sugars | 23 g | 4.4 +419% |
| Added sugars | 11.5 g | 6.1 +88% |
| Dietary fiber | 0.7 g | 1.7 −59% |
| Protein | 7.2 g | 7.9 −9% |
| Salt | 0.8 g | 1 −18% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 9798 Frozen foods products on Foodmetria.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
De la farine de blé, du sucre, de l'amidon de blé, des poudres à lever (diphosphates, carbonates de sodium) et un arôme.
- Allergens
- Gluten
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3027030029525
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cake au bon goût vanille?
Cake au bon goût vanille contains 420 kcal per 100 g.
How much sugar is in Cake au bon goût vanille?
Cake au bon goût vanille has 23 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Cake au bon goût vanille healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Cake au bon goût vanille contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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