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Butter Chicken Curry Paste
Butter Chicken Curry Paste by The Spice Tailor provides 215 kcal per 100 g, with 9.1 g of sugars and 2.6 g of protein. That is 52% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Curry pastes category and comes in a 125g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 62g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 215 kcal | 133 kcal | 199 +8% | |
| Total fat | 15.6 g | 9.7 g | 12% | 13.4 +17% |
| Saturated fat | 1.7 g | 1.1 g | 6% | 3.1 −45% |
| Carbohydrates | 15.4 g | 9.5 g | 3% | 14.7 +5% |
| Total sugars | 9.1 g | 5.6 g | 6 +52% | |
| Added sugars | 0.7 g | 0.4 g | 1% | 2.6 −74% |
| Dietary fiber | 5.4 g | 3.3 g | 12% | 4.7 +16% |
| Protein | 2.6 g | 1.6 g | 3% | 3.6 −29% |
| Salt | 5 g | 3.1 g | 5.9 −15% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 200 Curry pastes products on Foodmetria.
Compared with other curry pastes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tomato Paste, Ginger, Sunflower Oil, Garlic, Water, Spices (Cassia, Red Chilli, Black Pepper, Cumin, Bay Leaf, Green Cardamom, Black Cardamom, Mace, Cloves), Sugar, Salt. Dried Fenugreek Leaf.
Product details
- Quantity
- 125g
- Serving size
- 62g
- Sold in
- United Kingdom
- Barcode
- 5052675001740
Prices reported by shoppers
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Frequently asked questions
How many calories are in Butter Chicken Curry Paste?
Butter Chicken Curry Paste contains 215 kcal per 100 g and about 133 kcal per serving (62g).
How much sugar is in Butter Chicken Curry Paste?
Butter Chicken Curry Paste has 9.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Butter Chicken Curry Paste healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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