Butter Biscuits
Butter Biscuits by Ker Cadélac provides 500 kcal per 100 g, with 23.3 g of sugars and 6.7 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 30 g (4 BISCUITS)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 500 kcal | 150 kcal | |
| Total fat | 20 g | 6 g | 8% |
| Saturated fat | 13.3 g | 4 g | 20% |
| Carbohydrates | 70 g | 21 g | 8% |
| Total sugars | 23.3 g | 7 g | |
| Dietary fiber | 1.7 g | 0.5 g | 2% |
| Protein | 6.7 g | 2 g | 4% |
| Salt | 1.1 g | 0.3 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Wheat flour, sugar, concentrated butter 20%, eggs, salt, raising agents (ammonium bicarbonate, sodium bicarbonate, sodium acid pyrophosphate) malt (barley), egg white, skimmed milk powder, stabiliser (sorbitol), colours : e150a (caramel), e160a (carotene)
- Allergens
- EggsGluten
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 30 g (4 BISCUITS)
- Sold in
- United States
- Barcode
- 0259426018308
Prices reported by shoppers
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Frequently asked questions
How many calories are in Butter Biscuits?
Butter Biscuits contains 500 kcal per 100 g and about 150 kcal per serving (30 g (4 BISCUITS)).
How much sugar is in Butter Biscuits?
Butter Biscuits has 23.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Butter Biscuits healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Butter Biscuits vegan?
Based on its ingredient list, it is not vegan.
What allergens does Butter Biscuits contain?
According to the label data it contains: Eggs, Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 9, 2017. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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