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Brochettes au vinaigre
Brochettes végétales piquantes au vinaigre
Brochettes au vinaigre by Serpis is listed in the Banderillas category. It is classified as NOVA 4 (ultra-processed food). It comes in a 150 g pack. Contains: sulphur dioxide and sulphites.
Ingredients
Cornichons, petits oignons, olives farcies de pâte de poivron (eau, poivron rouge, alginate de sodium et gomme de guar), vinaigre, poivron rouge, piment jaune, sel, exhausteurs de goût (glutamate monosodique, inosinate et guanylate disodique) et conservateur (métabisulfite de potassium).
- Allergens
- Sulphur dioxide and sulphites
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 150 g
- Sold in
- France, Switzerland
- Barcode
- 8410344900041
Prices reported by shoppers
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Frequently asked questions
Is Brochettes au vinaigre healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Brochettes au vinaigre contain?
According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 24, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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