Britsh Pork Shoulders Steaks

by Aldi 700 g in Pork shoulders Barcode 4088600224596
Average nutritional quality
Green-Score
c
Environmental impact estimate

Britsh Pork Shoulders Steaks by Aldi provides 177 kcal per 100 g, with 0.2 g of sugars and 19.4 g of protein. That is 93% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Pork shoulders category and comes in a 700 g pack.

Nutrient levels per 100 g

Fat
10.9 g · Moderate
Saturated fat
4.2 g · Moderate
Sugars
0.2 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 177 kcal 177 kcal 197 −10%
Total fat 10.9 g 10.9 g 14% 11.3
Saturated fat 4.2 g 4.2 g 21% 4.2
Carbohydrates 0.2 g 0.2 g 0% 3.3 −94%
Total sugars 0.2 g 0.2 g 2.8 −93%
Added sugars 0 g 0 g 0% 4.7 −100%
Dietary fiber 0 g 0 g 0% 0.2 −100%
Protein 19.4 g 19.4 g 39% 20.5 −5%
Salt 0.2 g 0.2 g 1.7 −90%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 21 Pork shoulders products on Foodmetria.

Compared with other pork shoulders

Calories lower 38%
Sugars lower 19%
Salt lower 10%
Saturated fat lower 48%
Protein top 43%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

BRITISH PORK SHOULDER STEAKS

Product details

Quantity
700 g
Serving size
100 g
Labels & certifications
Assured Food Standards
Sold in
United Kingdom
Barcode
4088600224596

Prices reported by shoppers

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Frequently asked questions

How many calories are in Britsh Pork Shoulders Steaks?

Britsh Pork Shoulders Steaks contains 177 kcal per 100 g and about 177 kcal per serving (100 g).

How much sugar is in Britsh Pork Shoulders Steaks?

Britsh Pork Shoulders Steaks has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Britsh Pork Shoulders Steaks healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 11, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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