Bread flour enriched

by Pillsbury 2.26 kg in Wheat flours Barcode 0051500200315
Very good nutritional quality
Green-Score
a+
Environmental impact estimate

Bread flour enriched by Pillsbury provides 355 kcal per 100 g, with 0 g of sugars and 12.9 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Wheat flours category and comes in a 2.26 kg pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/4 cup (31 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 355 kcal 110 kcal 342
Total fat 0 g 0 g 0% 1.6 −100%
Saturated fat 0 g 0 g 0% 0.3 −100%
Carbohydrates 74.2 g 23 g 8% 69.4 +7%
Total sugars 0 g 0 g 1.6 −100%
Dietary fiber 0 g 0 g 0% 4.7 −100%
Protein 12.9 g 4 g 8% 11 +17%
Salt 0 g 0 g 0.2 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1022 Wheat flours products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from February 2021. Other values: Open Food Facts.

Compared with other wheat flours

Calories higher 15%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 1%
Protein top 15%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
2.26 kg
Serving size
1/4 cup (31 g)
Labels & certifications
KosherOrthodox Union Kosher
Sold in
France
Barcode
0051500200315

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bread flour enriched?

Bread flour enriched contains 355 kcal per 100 g and about 110 kcal per serving (1/4 cup (31 g)).

How much sugar is in Bread flour enriched?

Bread flour enriched has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bread flour enriched healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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