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Brasato di bovino
Brasato di bovino by Tabachetti provides 112 kcal per 100 g, with 1 g of sugars and 17 g of protein. That is 161% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Meat products category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 112 kcal | 227 −51% |
| Total fat | 3.8 g | 15.8 −76% |
| Saturated fat | 1.5 g | 5.9 −74% |
| Carbohydrates | 2.5 g | 1.7 +43% |
| Total sugars | 1 g | 0.4 +161% |
| Dietary fiber | 0.5 g | 1 −51% |
| Protein | 17 g | 19.2 −12% |
| Salt | 0.5 g | 2.3 −78% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 362 Meat products products on Foodmetria.
Compared with other meat products
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Italy
- Barcode
- 8053504656541
Prices reported by shoppers
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Frequently asked questions
How many calories are in Brasato di bovino?
Brasato di bovino contains 112 kcal per 100 g.
How much sugar is in Brasato di bovino?
Brasato di bovino has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Brasato di bovino healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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