Bourbon pear onion jam
Bourbon pear onion jam provides 190 kcal per 100 g, with 38.1 g of sugars and 0 g of protein. That is 19% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fruit and vegetable preserves category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Tbsp (21 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 190 kcal | 40 kcal | 231 −18% | |
| Total fat | 0 g | 0 g | 0% | 0.4 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0.2 −100% |
| Carbohydrates | 42.9 g | 9 g | 3% | 55 −22% |
| Total sugars | 38.1 g | 8 g | 47.3 −19% | |
| Dietary fiber | 0 g | 0 g | 0% | 1.7 −100% |
| Protein | 0 g | 0 g | 0% | 0.3 −100% |
| Salt | 0.1 g | 0 g | 0.1 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2604 Fruit and vegetable preserves products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Fat-free
- 0 g fat per 100 g (EU: no more than 0.5 g per 100 g)
- Low saturated fat
- 0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
- Low sodium
- 48 mg sodium per 100 g (EU: no more than 120 mg per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other fruit and vegetable preserves
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pears (pears, ascorbic acid, citric acid), pure cane sugar, sauteed onions (onions, canola oil), brown sugar, fruit pectin, bourbon, lemon juice, lemon peel (lemon peel, water, citric acid), unsalted butter (milk), natural flavor (ethyl alcohol, glycerine), citric acid, salt, spices
- Allergens
- Milk
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 Tbsp (21 g)
- Sold in
- United States
- Barcode
- 0711381328514
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bourbon pear onion jam?
Bourbon pear onion jam contains 190 kcal per 100 g and about 40 kcal per serving (1 Tbsp (21 g)).
How much sugar is in Bourbon pear onion jam?
Bourbon pear onion jam has 38.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Bourbon pear onion jam healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Bourbon pear onion jam vegan?
Based on its ingredient list, it is not vegan.
What allergens does Bourbon pear onion jam contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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