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Boneless Bacon Loin Joint
Boneless Bacon Loin Joint by Marks & Spencer provides 119 kcal per 100 g, with 4.2 g of sugars and 19.6 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Boneless bacon loin joint category and comes in a 600g pack. Contains: pork.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 119 kcal |
| Total fat | 2.6 g |
| Saturated fat | 1 g |
| Carbohydrates | 4.2 g |
| Total sugars | 4.2 g |
| Added sugars | 10.3 g |
| Dietary fiber | 0.5 g |
| Protein | 19.6 g |
| Salt | 1.5 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Bacon Loin Joint with added Water (90%) (Pork (90%), Water (6%), Sugar, Curing Salt (Salt, Preservative: Potassium Nitrate, Sodium Nitrite), Antioxidant: E301), Maple Glaze (10%) (Brown Sugar, Maple Syrup (35%), Water, Partially Inverted Sugar Syrup, Vinegar, Cornflour, Salt, Flavouring, Colour (Plain Caramel))
- Allergens
- Pork
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 600g
- Labels & certifications
- RSPCA Assured
- Sold in
- United Kingdom
- Barcode
- 29299461
Prices reported by shoppers
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Frequently asked questions
How many calories are in Boneless Bacon Loin Joint?
Boneless Bacon Loin Joint contains 119 kcal per 100 g.
How much sugar is in Boneless Bacon Loin Joint?
Boneless Bacon Loin Joint has 4.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Boneless Bacon Loin Joint healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Boneless Bacon Loin Joint vegan?
Based on its ingredient list, it is not vegan.
What allergens does Boneless Bacon Loin Joint contain?
According to the label data it contains: Pork. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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