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Bonbons Love Pik
Bonbons Love Pik by Haribo provides 342 kcal per 100 g, with 56 g of sugars and 3.6 g of protein. That is 50% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sweet snacks category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 342 kcal | 427 −20% |
| Total fat | 0.5 g | 18.4 −97% |
| Saturated fat | 0.1 g | 8.6 −99% |
| Carbohydrates | 83 g | 58.4 +42% |
| Total sugars | 56 g | 37.2 +50% |
| Added sugars | 76.2 g | 28.2 +170% |
| Protein | 3.6 g | 6.1 −41% |
| Salt | 0.3 g | 0.6 −42% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2983 Sweet snacks products on Foodmetria.
Compared with other sweet snacks
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
sirop de glucose; sucre,' humectant: sirop de sorbitol; qélatine; acidifiants: acide citrique, acide malique; correcteurs d'acidité: citrate tricalcique, malate acide de sodium, citrate trisodique; agent d'enrobage: cire de carnauba; gélifiant: pectine amidée; arôme,' concentrés de fruits et de plantes: cassis, baie de sureau, aronie, raisin; extrait de baie de sureau; colorants: bleu patenté V, bleu brillant FCF, anthocyanes. Tenir à l'abri de la chaleur et de l'humidité.
Additives 16
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3103220040690
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bonbons Love Pik?
Bonbons Love Pik contains 342 kcal per 100 g.
How much sugar is in Bonbons Love Pik?
Bonbons Love Pik has 56 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Bonbons Love Pik healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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