View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Boeuf à la normande
Boeuf à la normande provides 150 kcal per 100 g, with 0.6 g of sugars and 9 g of protein. That is 71% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Meals with meat category and comes in a 850 g pack. Contains: milk, mustard, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 150 kcal | 159 −5% |
| Total fat | 9.3 g | 8.3 +12% |
| Saturated fat | 4.3 g | 3 +43% |
| Carbohydrates | 7.5 g | 9.9 −24% |
| Total sugars | 0.6 g | 2.1 −71% |
| Added sugars | 0 g | 0.9 −100% |
| Protein | 9 g | 10.6 −15% |
| Salt | 0.5 g | 1.1 −54% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 541 Meals with meat products on Foodmetria.
Compared with other meals with meat
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Viande de bœuf cuite 32% [viande de bœuf (origine : France) 31,8%, sel, poivre], pomme de terre cuite 26%, eau, pommes semi-sechées 7%, jus de cuisson, _crème_ stérilisée UHT, champignon 4% (champignon de Paris, antioxydant: E223), oignon, huile de tournesol, amidon de manioc, Calvados dénaturé 0,5% (Calvados, sel, arôme naturel), _moutarde_ (eau, graines de moutarde, vinaigre, sel, conservateur: _sulfite_ acide de sodium), oignons, fond de veau (eau, viande, os et gras de veau, sel), sel, poivre.
- Allergens
- MilkMustardSulphur dioxide and sulphites
- May contain traces
- Gluten
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 850 g
- Sold in
- France
- Barcode
- 3760104830220
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Boeuf à la normande?
Boeuf à la normande contains 150 kcal per 100 g.
How much sugar is in Boeuf à la normande?
Boeuf à la normande has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Boeuf à la normande healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Boeuf à la normande vegan?
Based on its ingredient list, it is not vegan.
What allergens does Boeuf à la normande contain?
According to the label data it contains: Milk, Mustard, Sulphur dioxide and sulphites. It may also contain traces of gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 3
a
a
c NOVA 3 More meals with meat
View all →
e NOVA 4
c NOVA 4
c NOVA 4
a NOVA 4
b NOVA 4
b NOVA 4