Blackberry Pie
Blackberry Pie by Albertson's provides 205 kcal per 100 g, with 13.7 g of sugars and 1.6 g of protein. That is 57% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category and comes in a 135 g pack. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 135g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 205 kcal | 277 kcal | 389 −47% | |
| Total fat | 9.3 g | 12.6 g | 16% | 18.1 −49% |
| Saturated fat | 3.8 g | 5.2 g | 26% | 7.4 −48% |
| Carbohydrates | 28.5 g | 38.5 g | 14% | 51.9 −45% |
| Total sugars | 13.7 g | 18.5 g | 31.8 −57% | |
| Dietary fiber | 2.2 g | 3 g | 11% | 1.8 +23% |
| Protein | 1.6 g | 2.2 g | 4% | 4.7 −65% |
| Salt | 0 g | 0 g | 0.7 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
BLACKBERRIES, WHEAT FLOUR, SUGAR, PALM OIL, SOYBEAN OIL, WATER, MARGARINE, SALT, WHEY (MILK), MONO-AND DIGLYCERIDES, SOY LECITHIN, NATURAL FLAVOR, BETA CAROTENE COLOR, VITAMIN A PALMITATE, MODIFIED TAPIOCA STARCH, DEXTROSE, CITRIC ACID, AND ERYTHORBIC ACI
- Allergens
- GlutenMilkSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 135 g
- Serving size
- 135g
- Sold in
- United States
- Barcode
- 0041144779612
Prices reported by shoppers
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Frequently asked questions
How many calories are in Blackberry Pie?
Blackberry Pie contains 205 kcal per 100 g and about 277 kcal per serving (135g).
How much sugar is in Blackberry Pie?
Blackberry Pie has 13.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Blackberry Pie healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Blackberry Pie vegan?
Based on its ingredient list, it is not vegan.
What allergens does Blackberry Pie contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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