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Bison Ribeye Steak
Bison Ribeye Steak provides 116 kcal per 100 g, with 0 g of sugars and 22.3 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Meats category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 4 onz (112 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 116 kcal | 130 kcal | 205 −43% | |
| Total fat | 1.8 g | 2 g | 3% | 12.9 −86% |
| Saturated fat | 0.9 g | 1 g | 5% | 4.8 −82% |
| Carbohydrates | 0 g | 0 g | 0% | 3.6 −100% |
| Total sugars | 0 g | 0 g | 1 −100% | |
| Dietary fiber | 0 g | 0 g | 0% | 1 −100% |
| Protein | 22.3 g | 25 g | 50% | 18.4 +22% |
| Salt | 0.1 g | 0.1 g | 1.5 −92% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3358 Meats products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.
Compared with other meats
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Bison.
Product details
- Serving size
- 4 onz (112 g)
- Labels & certifications
- No preservatives
- Sold in
- United States
- Barcode
- 0079893982069
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bison Ribeye Steak?
Bison Ribeye Steak contains 116 kcal per 100 g and about 130 kcal per serving (4 onz (112 g)).
How much sugar is in Bison Ribeye Steak?
Bison Ribeye Steak has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Bison Ribeye Steak healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated May 30, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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