Nutrition report ready

Biscuits de Pâques

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Migros product.

Nutri-Score E NOVA 4

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Biscuits de Pâques

by Migros in Biscuits Barcode 7613404132166
Bad nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Biscuits de Pâques by Migros provides 413 kcal per 100 g, with 36 g of sugars and 6.3 g of protein. That is 26% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits category. Contains: sesame seeds, soybeans.

Nutrient levels per 100 g

Fat
12 g · Moderate
Saturated fat
4.8 g · Moderate
Sugars
36 g · High
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 413 kcal 457 −10%
Total fat 12 g 20.3 −41%
Saturated fat 4.8 g 8.8 −46%
Carbohydrates 69 g 64 +8%
Total sugars 36 g 28.5 +26%
Added sugars 0 g 18.5 −100%
Dietary fiber 1.4 g 3.5 −60%
Protein 6.3 g 6.8 −7%
Salt 0.4 g 0.7 −49%

Category average across 23329 Biscuits products on Foodmetria.

Compared with other biscuits

Calories lower 16%
Sugars higher 26%
Salt lower 26%
Saturated fat lower 30%
Protein top 52%
Fiber top 74%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

WEIZENMehl, Zitronenzubereitung 28% (Zucker, Wasser, Feuchthaltemittel: Sorbit Mangopuree, Zitronensaftkonzentrat 3%, Gellermittel: Pektin und Natriumalginat, Säureregulator: Natriumcitrate, natürliches Zitronenaroma mit anderen natürlichen Aromen, Konservierungsstoff: Kaliumsorbat, Sonnenblumenöl, Säuerungsmittel: Citronensäure), Zucker, Planzenmargarine (Palmöl Rapsöl Wasser Emulgator: Mono - und Diglyceride von Speisefettsäuren), WEIZEN protein, VOLLElpulver (aus Bodenhaltung Backdriebminet Ammoniumbicarbonat und Natriumbicarbonat. Aroma, MagerMILCHpulver, GERSTENmalzmehl, Kochsalz, MILCHZUCKER. Kann enthalten: Soja, Nüsse, Sesam. Produit en pâte brisée avec préparation au citron, Ingrédients: farine de BLE, préparation au citrom 28% (sucre, eau, humectant: sorbitol, purée de mangue, concentre de jus de citron 3%, geimants: pectine et alginate de sodium, correcteur d'acidité: citrates de sodium, arome aturel de citron avec autres aromes naturels, conservateur: sorbate de potassium, huile de tournesol, acidifiant: acide citrique), sucre margarine végétale (huile de palme huile de colza, eau, émulsifiant: mono-et diglycérides d'acides gras), protéines de BLE, CEUF entier en poudre (d'élevage au dres a lever parte d'ammonium et bicarbonate de sodium, arôme, LAIT écrémé en poudre, farine de malt CORGE sel de cuis LACTO meni soja, fruits à coque, sésame. 207 Elaboré en Suisse Hei steller/Produit par/ rodotto da MIGROS MCHECK

Allergens
Sesame seedsSoybeans

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
Switzerland
Barcode
7613404132166

Prices reported by shoppers

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Frequently asked questions

How many calories are in Biscuits de Pâques?

Biscuits de Pâques contains 413 kcal per 100 g.

How much sugar is in Biscuits de Pâques?

Biscuits de Pâques has 36 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Biscuits de Pâques healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Biscuits de Pâques contain?

According to the label data it contains: Sesame seeds, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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