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Biscuit
Biscuit by Fresh & Easy provides 184 kcal per 100 g, with 0.5 g of sugars and 19 g of protein. That is 97% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Null category and comes in a 75 g pack. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 75g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 184 kcal | 138 kcal | 374 −51% | |
| Total fat | 12 g | 9 g | 12% | 18.8 −36% |
| Saturated fat | 5.4 g | 4.1 g | 21% | 11.4 −53% |
| Carbohydrates | 0.5 g | 0.4 g | 0% | 33.1 −98% |
| Total sugars | 0.5 g | 0.4 g | 18.7 −97% | |
| Added sugars | 0 g | 0 g | 0% | 13.2 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 10.7 −100% |
| Protein | 19 g | 14.3 g | 29% | 17.2 +10% |
| Salt | 0.1 g | 0.1 g | 2.9 −96% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 356 Null products on Foodmetria.
Compared with other null
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), WHOLE MILK, BUTTER (BUTTER FAT, SOLIDS, WATER), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), CHEDDAR CHEESE
- Allergens
- GlutenMilk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 75 g
- Serving size
- 75g
- Sold in
- Germany, United States
- Barcode
- 20043070
Prices reported by shoppers
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Frequently asked questions
How many calories are in Biscuit?
Biscuit contains 184 kcal per 100 g and about 138 kcal per serving (75g).
How much sugar is in Biscuit?
Biscuit has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Biscuit healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Biscuit vegan?
Based on its ingredient list, it is not vegan.
What allergens does Biscuit contain?
According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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