Bio Spaghetti Integrali, Vollkorn

by Il Viaggiator Goloso in Durum wheat spaghetti Barcode 8000633026158
Very good nutritional quality

Bio Spaghetti Integrali, Vollkorn by Il Viaggiator Goloso provides 350 kcal per 100 g, with 3.2 g of sugars and 12 g of protein. Its Nutri-Score is A. It is listed in the Durum wheat spaghetti category. Contains: gluten.

Nutrient levels per 100 g

Fat
2.2 g · Low
Saturated fat
0.4 g · Low
Sugars
3.2 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 350 kcal 349
Total fat 2.2 g 1.6 +38%
Saturated fat 0.4 g 0.3 +16%
Carbohydrates 67 g 69.6
Total sugars 3.2 g 3.1
Added sugars 0 g 0 −100%
Dietary fiber 7 g 3.6 +92%
Protein 12 g 12.2
Salt 0 g 0 −61%

Category average across 458 Durum wheat spaghetti products on Foodmetria.

Compared with other durum wheat spaghetti

Calories lower 22%
Sugars lower 48%
Salt lower 33%
Saturated fat higher 34%
Protein top 77%
Fiber top 8%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Semola* integrale di GRANO duro, acqua. "Da agricoltura biologica. Può contenere tracce di UOVA e SOIA. Paese di coltivazione del grano: Italia Paese di molitura: Italia

Allergens
Gluten
May contain traces
EggsSoybeans

Product details

Labels & certifications
OrganicEU OrganicIT-BIO-006
Sold in
France, Italy
Barcode
8000633026158

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bio Spaghetti Integrali, Vollkorn?

Bio Spaghetti Integrali, Vollkorn contains 350 kcal per 100 g.

How much sugar is in Bio Spaghetti Integrali, Vollkorn?

Bio Spaghetti Integrali, Vollkorn has 3.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bio Spaghetti Integrali, Vollkorn healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Bio Spaghetti Integrali, Vollkorn contain?

According to the label data it contains: Gluten. It may also contain traces of eggs, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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