Nutrition report ready

Bio Spagetti Vollkorn

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Edeka product.

Nutri-Score A

View details
Bio Spagetti Vollkorn by Edeka

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Bio Spagetti Vollkorn

by Edeka 500 in Noodles Barcode 4311501653821
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unknown

Bio Spagetti Vollkorn by Edeka provides 348 kcal per 100 g, with 3 g of sugars and 12 g of protein. Its Nutri-Score is A. It is listed in the Noodles category and comes in a 500 pack.

Nutrient levels per 100 g

Fat
2 g · Low
Saturated fat
0.5 g · Low
Sugars
3 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 348 kcal 348 kcal 312 +12%
Total fat 2 g 2 g 3% 4 −50%
Saturated fat 0.5 g 0.5 g 3% 1.3 −61%
Carbohydrates 67 g 67 g 24% 56.9 +18%
Total sugars 3 g 3 g 2.9 +5%
Dietary fiber 6.8 g 6.8 g 24% 3.5 +92%
Protein 12 g 12 g 24% 10.1 +19%
Salt 0 g 0 g 0.9 −99%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2073 Noodles products on Foodmetria.

Compared with other noodles

Calories lower 39%
Sugars higher 46%
Salt lower 12%
Saturated fat lower 47%
Protein top 45%
Fiber top 9%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
500
Serving size
100g
Labels & certifications
OrganicEU OrganicEg öko verordnung
Sold in
Germany
Barcode
4311501653821

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bio Spagetti Vollkorn?

Bio Spagetti Vollkorn contains 348 kcal per 100 g and about 348 kcal per serving (100g).

How much sugar is in Bio Spagetti Vollkorn?

Bio Spagetti Vollkorn has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bio Spagetti Vollkorn healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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