Bio linsen puffs

by pumpkin 1pcs in Puffed salty snacks Barcode 4260526592564
Very good nutritional quality
Processed food
Green-Score
a
Environmental impact estimate

Bio linsen puffs by pumpkin provides 411 kcal per 100 g, with 4.9 g of sugars and 20 g of protein. That is 12% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Puffed salty snacks category and comes in a 1pcs pack.

Nutrient levels per 100 g

Fat
9.4 g · Moderate
Saturated fat
1.1 g · Low
Sugars
4.9 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 20

Nutrient Per 100 g Category avg
Calories 411 kcal 470 −13%
Total fat 9.4 g 22.6 −58%
Saturated fat 1.1 g 5.1 −78%
Carbohydrates 56 g 57
Total sugars 4.9 g 4.4 +12%
Added sugars 0 g 1.3 −100%
Dietary fiber 11 g 4 +173%
Protein 20 g 9 +121%
Salt 0 g 2.1 −99%

Category average across 240 Puffed salty snacks products on Foodmetria.

Compared with other puffed salty snacks

Calories lower 15%
Sugars higher 26%
Salt lower 4%
Saturated fat lower 14%
Protein top 3%
Fiber top 6%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Linsen* vermahlen 81%, Sonnenblumenöl* 8%, Tomatenpulver* 4%, Karottenpulver* 4%, Paprikapulver* Zwiebelpulver*, Petersilienpulver, Korianderpulver* aus kontrolliert biologischer Landwirtschaft

Product details

Quantity
1pcs
Serving size
20
Labels & certifications
No glutenOrganicEU OrganicEg öko verordnungIT-BIO-014
Sold in
Germany
Barcode
4260526592564

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bio linsen puffs?

Bio linsen puffs contains 411 kcal per 100 g.

How much sugar is in Bio linsen puffs?

Bio linsen puffs has 4.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bio linsen puffs healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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