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Bio Dinkel Kekse
Bio Dinkel Kekse by Ja Natürlich provides 457 kcal per 100 g, with 25 g of sugars and 6.5 g of protein. That is 12% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Biscuits category and comes in a 150 g pack. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 457 kcal | 457 |
| Total fat | 23 g | 20.3 +13% |
| Saturated fat | 11 g | 8.8 +25% |
| Carbohydrates | 56 g | 64 −12% |
| Total sugars | 25 g | 28.6 −12% |
| Added sugars | 0 g | 18.5 −100% |
| Protein | 6.5 g | 6.8 −5% |
| Salt | 0.7 g | 0.7 +6% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 23209 Biscuits products on Foodmetria.
Compared with other biscuits
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
DINKELVOLLKORNMEHL* 26%, Zucker BUTTER 19%, HAFERFLOCKEN 15%, DINKELMEHL 10%, Sonnenblumenöl, Backtriebmittel: Natriumhydrogencarbonat. "aus biologischer Landwirtschaft
- Allergens
- GlutenMilk
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 150 g
- Sold in
- Austria
- Barcode
- 9010437034944
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bio Dinkel Kekse?
Bio Dinkel Kekse contains 457 kcal per 100 g.
How much sugar is in Bio Dinkel Kekse?
Bio Dinkel Kekse has 25 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Bio Dinkel Kekse healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Bio Dinkel Kekse contain?
According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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