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Biltong - Peppered
Biltong - Peppered by MyProtein is listed in the Dried meats category. It is classified as NOVA 4 (ultra-processed food). It comes in a 55 g pack. Contains: soybeans.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 2.9 g | 3 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 245 Dried meats products on Foodmetria.
Ingredients
Bœuf (200 g par 100g de biltong), vinaigre d'alcool, sel, protéines de _soja_ hydrolysées, sucre en poudre, épices, extrait de levure, farine de riz, ail, extrait de paprika, conservateur: sorbate de potassium, régulateur d'acidité: acide citrique.
- Allergens
- Soybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 55 g
- Labels & certifications
- Source of proteinsHigh proteins
- Sold in
- France
- Barcode
- 5055534345238
Prices reported by shoppers
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Frequently asked questions
Is Biltong - Peppered healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Biltong - Peppered vegan?
Based on its ingredient list, it is not vegan.
What allergens does Biltong - Peppered contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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