Bezpiens 0,5%

by Annele 400 g in Curd Barcode 4770275047999
Very good nutritional quality
Unprocessed or minimally processed
Green-Score
a
Environmental impact estimate

Bezpiens 0,5% by Annele provides 87 kcal per 100 g, with 3 g of sugars and 17 g of protein. That is 56% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Curd category and comes in a 400 g pack. Contains: milk.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.3 g · Low
Sugars
3 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 87 kcal 146 −40%
Total fat 0.5 g 6.9 −93%
Saturated fat 0.3 g 4.2 −93%
Carbohydrates 3.5 g 7.9 −56%
Total sugars 3 g 6.9 −56%
Added sugars 0 g 1.5 −100%
Protein 17 g 13 +31%
Salt 0.2 g 0.2 +25%

Category average across 8 Curd products on Foodmetria.

Compared with other curd

Calories lower 13%
Sugars lower 50%
Salt higher 25%
Saturated fat lower 13%
Protein top 50%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

pasterizēts VĀJPIENS, pienskābes baktēriju ieraugu kultūra

Not vegan
Allergens
Milk
May contain traces
Milk

Product details

Quantity
400 g
Labels & certifications
Low or no fatLow fatReduced fat
Sold in
Latvia
Barcode
4770275047999

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bezpiens 0,5%?

Bezpiens 0,5% contains 87 kcal per 100 g.

How much sugar is in Bezpiens 0,5%?

Bezpiens 0,5% has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bezpiens 0,5% healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Bezpiens 0,5% vegan?

Based on its ingredient list, it is not vegan.

What allergens does Bezpiens 0,5% contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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