Nutrition report ready

Betteraves rouges

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Biffet product.

Nutri-Score C

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Betteraves rouges by Biffet

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Betteraves rouges

by Biffet in Salads Barcode 3700009202449
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown

Betteraves rouges by Biffet provides 55 kcal per 100 g, with 6.9 g of sugars and 1 g of protein. That is 73% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Salads category.

Nutrient levels per 100 g

Fat
2.5 g · Low
Saturated fat
0.2 g · Low
Sugars
6.9 g · Moderate
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 55 kcal 177 −69%
Total fat 2.5 g 11.7 −79%
Saturated fat 0.2 g 2.4 −92%
Carbohydrates 6.9 g 12.4 −44%
Total sugars 6.9 g 4 +73%
Added sugars 0 g 1 −100%
Dietary fiber 3.9 g 2.4 +61%
Protein 1 g 7.3 −86%
Salt 1.2 g 1.1 +12%

Category average across 4687 Salads products on Foodmetria.

Compared with other salads

Calories lower 17%
Sugars higher 15%
Salt higher 29%
Saturated fat lower 15%
Protein top 94%
Fiber top 15%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Be 'alcool, MOUTAR 'E de Dijon (eau, pomme de terre *épaississant tgomme BP - 56382 GUER CEDEX. SOUS ATMOSPHERE PROTECTRICE.

Product details

Sold in
France
Barcode
3700009202449

Prices reported by shoppers

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Frequently asked questions

How many calories are in Betteraves rouges?

Betteraves rouges contains 55 kcal per 100 g.

How much sugar is in Betteraves rouges?

Betteraves rouges has 6.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Betteraves rouges healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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