Better valu, kosher dill spears

by Better Valu in Salted snacks Barcode 0079801002438

Not enough data to compute

1234

Ultra-processed food

Better valu, kosher dill spears by Better Valu provides 18 kcal per 100 g and 0 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Salted snacks category.

Nutrient levels per 100 g

Fat

0 g · Low

Salt

2.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 onz (28 g)

Nutrient	Per 100 g	Per serving	% DV*	Category avg
Calories	18 kcal	5 kcal		131 −86%
Total fat	0 g	0 g	0%	7.4 −100%
Carbohydrates	3.6 g	1 g	0%	12.8 −72%
Protein	0 g	0 g	0%	1.6 −100%
Salt	2.3 g	0.6 g		2 +18%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6984 Salted snacks products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other salted snacks

Calories

lower 16%

Salt

higher 33%

Protein

top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Cucumbers, water, vinegar, salt, calcium chloride, 0.1% sodium benzoate (preservative), natural flavors, polysorbate 80, and yellow 5.

May contain palm oil

Additives 3

E102 - Tartrazine

Colour

E211 - Sodium benzoate

Preservative

High overexposure risk

E433 - Polyoxyethylene sorbitan monooleate

Emulsifier

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size: 1 onz (28 g)
Sold in: United States
Barcode: 0079801002438

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Better valu, kosher dill spears?

Better valu, kosher dill spears contains 18 kcal per 100 g and about 5 kcal per serving (1 onz (28 g)).

Is Better valu, kosher dill spears healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.