Best Brand Corp, Loaf Cake, Cranberry Nut

by Telco Food Products in Cakes Barcode 0038361504264
Poor nutritional quality
Ultra-processed food

Best Brand Corp, Loaf Cake, Cranberry Nut by Telco Food Products provides 356 kcal per 100 g, with 23.3 g of sugars and 5.6 g of protein. That is 27% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, nuts, soybeans.

Nutrient levels per 100 g

Fat
18.9 g · High
Saturated fat
3.3 g · Moderate
Sugars
23.3 g · High
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 slices (90 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 356 kcal 320 kcal 389 −9%
Total fat 18.9 g 17 g 22% 18.2
Saturated fat 3.3 g 3 g 15% 7.4 −55%
Carbohydrates 42.2 g 38 g 14% 51.9 −19%
Total sugars 23.3 g 21 g 31.8 −27%
Dietary fiber 1.1 g 1 g 4% 1.8 −39%
Protein 5.6 g 5 g 10% 4.7 +17%
Salt 0.8 g 0.7 g 0.7 +19%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9254 Cakes products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other cakes

Calories lower 27%
Sugars lower 22%
Salt higher 34%
Saturated fat lower 16%
Protein top 24%
Fiber top 61%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sugar, enriched bleached flour (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), eggs, soybean oil, water, cranberries, modified corn starch, walnuts. contains 2% or less of each of the following: whey, emulsifier (distilled monoglycerides, distilled propylene glycol monoester, sodium stearoyl lactylate with calcium silicate), wheat gluten, wheat starch, salt, acidic sodium aluminum phosphate with aluminum sulfate, sodium bicarbonate, potassium sorbate (preservative), calcium propionate (preservative), soy lecithin, almond flour.

Palm oil freeNot vegan
Allergens
EggsGlutenMilkNutsSoybeans

Additives 8

High overexposure risk
E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
2 slices (90 g)
Sold in
United States
Barcode
0038361504264

Prices reported by shoppers

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Frequently asked questions

How many calories are in Best Brand Corp, Loaf Cake, Cranberry Nut?

Best Brand Corp, Loaf Cake, Cranberry Nut contains 356 kcal per 100 g and about 320 kcal per serving (2 slices (90 g)).

How much sugar is in Best Brand Corp, Loaf Cake, Cranberry Nut?

Best Brand Corp, Loaf Cake, Cranberry Nut has 23.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Best Brand Corp, Loaf Cake, Cranberry Nut healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Best Brand Corp, Loaf Cake, Cranberry Nut vegan?

Based on its ingredient list, it is not vegan.

What allergens does Best Brand Corp, Loaf Cake, Cranberry Nut contain?

According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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